Cheryl's Catering & Cakes

Prices are per person unless otherwise specified. Food must be served within 30 minutes of designated time, or a holding fee of $25 per employee will be charged. Cheryl has a home office and is not permitted to do tastings. The Dept. of Public Health does not permit removal of uneaten food except by the Serv-Safe certified person in charge. A 15% gratuity will be added to all food and services, except cakes. A City sales tax of 8.125% will be added to the total of all food. Cake structures shall please be returned in a timely fashion, as they may be required for another event.